Mushroom Hotpot (Beoseot jeongol)

Modified from 改粮 from

https://www.koreanbapsang.com/beoseot-jeongol-mushroom-hot-pot/

mushrooms (king oyster, shemeiji, enoki, oyster, black fungus)

water

1 chicken stock

Prepare

Put chicken stock and water and turn heat on.

Arrange the mushrooms

Put chicken stock to the mushrooms. Boil for 4 minutes.

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