Asian Eastern Recipes Club provides easy-to-make, more of Singapore Food Recipes. It will introduce you where to find the food when you are at Singapore Changi Airport, and where to find the food at Central Area or City while you tour, and how to make these food when you get home.
Bok Choy Kim Chi
Posted On June 21, 2021
Modified from 改粮 from:
1 pound baby bok choy
1 tablespoon salt
1 tablespoon grated garlic
1 teaspoon grated ginger
3 tablespoon chilli
1chicken stock and 2 to 3 tablespoon water
Separate leaves by cutting stems of each bok choy
Place bok choy in large bowl and add salt and massage until all go in. Wait 1 hour.