Asian Eastern Recipes Club provides easy-to-make, more of Singapore Food Recipes. It will introduce you where to find the food when you are at Singapore Changi Airport, and where to find the food at Central Area or City while you tour, and how to make these food when you get home. My mother asked me to help "wash rice, look at the fire" since I am young, and the recipes are Singapore Recipes, and I, Singaporean, have cooked them from 2013 to present.
Asian Eastern Recipes Book
Posted On January 19, 2021
Have you ever want to tour Singapore and cook Singapore food? If yes, this book is for you. This book aims to be a Singapore Food Tour Guide and Cookbook. This book will guide you from Changi Airport to Bedok Hawker Centre to Orchard Road to Istana Park to Marina Bay Sands to Merlion to Boat Quay to Clarke Quay. This book will guide you to find good food in Singapore.
When you go back to your country, this book will teach you how to cook Singapore Food.
Chinese Food (Fried Rice, Oyster Egg, Steam Fish, Ginger Onion Garlic Stir Fry Chicken, Seaweed soup, Fish Maw Soup, Shark Fin Soup, Buddha Jumps Over the Wall, Bak Kut Teh, Braised Pork, Ginseng Herbal Chicken, Chicken Rice, )