Asian Eastern Recipes Club provides easy-to-make, more of Singapore Food Recipes. It will introduce you where to find the food when you are at Singapore Changi Airport, and where to find the food at Central Area or City while you tour, and how to make these food when you get home. My mother asked me to help "wash rice, look at the fire" since I am young, and the recipes are Singapore Recipes, and I, Singaporean, have cooked them from 2013 to present.
La Lou 腊肉
Posted On February 27, 2020
腊肉 is a great and famous food in Singapore. You can find 腊肉 when you reached Singapore at the basement, Terminal 3, Changi Airport, in NTUC.
You can find top 腊肉 at the central of Singapore at Chinatown, the place you most probably will be touring.
You can cook your 腊肉 at home:
La Lou 腊肉
Ingredients 2 tablespoons salt 1 tablespoon hua jiao. 1 ba jiao, 1 g pi2 tablespoon light soya sauce 1 tablespoon dark soya sauce 5 tablespoons Chinese wine 1 tablespoon sugar