Braised Pork Belly, Chicken, Pork Skin
Posted On January 18, 2020
Braised ppork belly, pork skin, duck and chicken is a good and famous food in Singapore. When you reached Singapore at Changi Airport, you can get Braised Pork, pork belly, duck and chicken at basement, Terminal 3, Changi Airport.
You ccan find top braised Pork, pork belly, pork skin, duck and chicken at Song Fa Bak Kut Teh
11 New Bridge Rd, #01-01, Singapore 059383
You can find top braised Pork Belly, pork skin, duck and chicken at Fa Qi Ren Bak Kut Teh
530 North Bridge Rd, #01-01, Singapore 188747
You can cook your own braised pork belly, pork skin, duck and chicken:
Braised Pork Belly, Chicken, Duck
IngredientsSome Pork belly, pork skin, duck or chicken Some eggs, hard boiledMarinate pork belly:Some light soy sauceSome white pepperSome seasame oil Ingredients for braising sauce2 liter of water 12 star anise16 dried cloves3 cinnamon stick (桂皮)4 cloves of garlic4 tablespoon of light soy sauce8 tablespoons of dark soy sauce4 tablespoon of rice wine4 tablespoon of sugar4 teaspoon of sesame oil
Instructions
- Marinate chicken, pork belly, pork skin, duck for overnight Add all the braising sauce ingredients to Pot.
- Add in Pork skin, duck, chicken, pork belly
- Boil and simmer for 45 minutes
- Put in plate
Modified from
My mother recipe is secret.